Thursday, June 18, 2015

Cherry Dump Cake


After many years of hearing about "Dump Cake" some friend brought some over and I was hooked. This is so easy and is very much like cobbler. My whole family loves it. It can be made with any kind of your favorite fruit. Try it and see if you don't get hooked as well.

Cherry Dump Cake

2 Cans Pie Filing
1 1/2 stick of butter
2 Tsp. Baking Powder
2 C. Sugar
2 C. Milk
2 C. Flour

Pre-heat over to 350 degree's.  Melt 1 stick of butter in bottom of 9x13 pan in oven. Combine the Sugar, Milk, Baking Powder, and Flour in another med. sized mixing bowl. Beat until lumps are all removed. When butter is melted in 9x13 remove from oven and add the 2 cans of fruit pie filling.  Pour bowl of mixture on top and cut slices of the 1/2 stick of butter that you have remaining on top. Bake for 45 min. or until top is golden brown and set. ENJOY!!!

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