This is a throw back to my childhood for sure. As kids we would make these scrumptious bars either from fresh or frozen rhubarb all the time. They were delicious then and remain still today.
Rhubarb Dream Bars
2 C. Flour
3/4 C. Powdered Sugar
1 C. Butter
4 Eggs
2 C. Sugar
1/2 C. Flour
1/2 tsp. Salt
4 C. Rhubarb
Press first 3 ingredients into 9x13 pan and bake at 350 degrees for 15 min. Mix all the other remaining ingredients in a large bowl and fold in rhubarb. Spread over hot crust and place back in oven and bake 40-45 additional minutes or until filling is lightly brown. ENJOY!
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