Monday, November 11, 2013

Coconut White Chocolate Chip Cookies

Soft, Chewy and Perfect. This recipe is new to me, but is delicious. The coconut in these cookies give just a hint to the flavor but add the perfect amount of chewiness. These are destine to be a family favorite. For a non - Coconut lover I was shocked to find that I loved them.

Coconut White Chocolate Chip Cookies

3/4 Cup Packed Brown Sugar
1/3 Cup Sugar
1 Egg
3/4 Cup Butter
1/2 Tsp. Salt
1/2 Tsp. Baking Soda
 3/4 Tsp Baking Powder
1 Tsp. Vanilla
1 2/3 Cup Flour
2 Cup White Chocolate Chips
1 Cup Coconut

Combine all ingredients and drop by Spoonfuls on to baking sheet. Bake at 350 degree's for 9 min. or until edges start to turn light brown. Cool for a few minutes before moving to cooling rack. Doubling this recipe will make a about 3 dozen. ENJOY!


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