Cowboy Caviar

We have the best grammie. She makes deliveries when you are feeling like you are chasing your tail. The flavor of this dip is spectacular, just like our grammie. 

Cowboy Caviar 

1/3 Cup olive Oil

1/3 Cup White Wine Vinegar

1 Tsp. Chili Powder

1 Tsp. Cumin

1/2 of a Lime squeezed

1 Tsp. Salt

3-4 Tomatoes, chopped

15 Oz. Can Black Eyed Peas, drained & rinsed

15 Oz. Can Black Beans, drained & rinsed

11 Oz. Can Corn, drained

1 Red Onion, chopped

1 Cup Red Bell Pepper, diced

1 Cup Fresh Cilantro, chopped

1 Tbl. Sugar - optional

In a large bowl, blend the olive oil, white wine vinegar, chili powder, cumin, lime juice and salt together.  Add the tomatoes, black-eyed peas, beans, corn, red onion, bell peppers and cilantro.  Cover and chill for at least 1 hour for flavors to blend.

Serve with your favorite chips. ENJOY!