Shrimp are a favorite of everyone in the family and so I am constantly trying to find easy, fast, delicious new ways to cook them. This recipe will not disappoint in any of the categories. I just doesn't get faster and is way better than some baked fish sticks. =)
Baked Shrimp Scampi
2 lbs. Raw Shrimp, deveined with or without tails
1 Stick Butter
1 Pkg. McCormick Shrimp Scampi Seasoning
2 Tb. Fresh Lemon Juice
In a jelly roll pan cover bottom and sides with tin foil and set aside. Preheat oven to 350 degree's. In a med bowl wash off raw shrimp and drain well. Combine butter, seasoning and lemon juice and pour over the raw shrimp and toss lightly and until completely covered. Arrange on the foil lined pan and place in oven and bake for 10-15 Minutes or until desired tenderness is reached. Shrimp should be completely white throughout. Serve Hot with Butter Fettuccine noodles or over rice. ENJOY!
No comments:
Post a Comment