Chicken Parmesan

In honor of my oldest daughter's birthday coming up, and her favorite food being Chicken Parmesan, I decided it was time to add it to the blog. It's super simple, but very good. 

Chicken Parmesan

4 Chicken Breast, (trimmed & pounded out 1/4" thick.)

1 cartoon of Italian Bread Crumbs

2 Cups Parmesan Cheese

5 Eggs - whisked

1 Jar Pasta Sauce

1 Pkg. Angel Hair Pasta

1/2 tsp Salt

1/2 tsp Pepper

Trim chicken breast before pounding the chicken breasts to 1/4 to 1/2" thick. Crack 5 eggs in a separate bowl and whisk together. In a separate bowl, combine bread crumbs, parmesan cheese, salt & pepper.  Dredge chicken breast through egg mixture and then place in the bread crumb and press into it. Place back into the egg mixture and then back into the crumbs. Placed on a baking sheet and bake at 350 degrees for 20 minutes or until the internal temperature reaches 165 degrees. Prepare angel hair as directed, and prepare sauce. Place a serving of noodles on the plate, coat with sauce, Place chicken on top and sprinkle with shredded Parmesan Cheese. Enjoy.